schramm s mead red agnes batch 6 Toppling Goliath with a blend of strawberries

with a blend of strawberries sourced from 3 different parts of the world

The Folkingebrew version features Hawaiian coconut

30 pounds per barrel of coconut and over 8 pounds per barrel of cacao nibs

The condensed base beer was transferred to freshly emptied Pedro Ximénez Sherry and rum barrels for 6 months

Knob Creek

schramm s mead red agnes batch 6 Toppling Goliath with a blend of strawberriesSchramms Red Agnes is more finely balanced and perceivably less sweet than her Scottish cousin, Black Agnes. Red currants provide deep floral aromatics, a fruitier initial impression, more focused acidity, and a stunning cardinal hue. Lighter and more quaffable than Black Agnes, this mead is dangerously drinkable with a delicately balanced acidity which allows the honey and fruit to sing in harmony together.